Soya Granules Curry2016-07-01
- Servings : 5
dating deep questions The Soya Granules contain a profound amount of protein, which is more than the quantity of protein found in eggs, meats, wheat and milk.
http://azortin.pl/?rtysa=opcje-binarne-darmowe-konto-demo&1d9=5b The below preparation can be well enjoyed by both vegetarians and non-vegetarians.
go site It goes well with Chapati sor Plain Prathas (Indian Breads)
- 2 Fresh Tomato-Finely Chopped
- 2 Onion Finely Chopped
- 2 tbsp Ginger Garlic Paste
- 1.5 tbsp Corriander and Cummin powder mix
- 1 tbsp Red Chilly powder
- 1/4 tbsp Turmeric powder
- 1/4 tsp Garam Masala powder
- 2 tbsp curd
- 1/2 tsp Fenugreek Leaf powder (Kasuri Methi)
- 1/2 cup Green Peas
- 1 cup Soya Granules
- 5 tbsp Oil
- Salt to taste
- Finely chopped Corriander Leaves for Garnishing
- Fresh cream for Garnishing-Optional
http://webconsultingsmp.it/?rjuks=tecniche-di-trading-binario&536=71 Boil 3 cups of water and switch off the gas, now add Soya Granules in the boiled water, cover it with lid
bdswiss com opinioni In a frying pan (Kadhai), heat the oil. Add chopped Onions and fry till it turns golden brown
http://www.accomacinn.com/?falos=anyoption-take-profit anyoption take profit Add Ginger Garlic paste and fry it for a minute
two hearts dating site Now add chopped Tomato till its cooked well.
http://blossomjar.com/pacinity/2660 Add Corriander powder, Chilly powder, Turmeric powder and Garam Masal. Fry it till it starts liberating oil
http://mediaeffectivegroup.pl/?jiiopaa=opcje-binarne-iforex&c7b=7f Now add curd to it and fry it for half a minute
Add Fenugreek leaf powder and stir well
Once you see oil liberating, add green peas and strained Soya Granules. Fry till it starts liberating oil again
Add 1 and 1/2 cup water and salt to taste and cook it till green peas are cooked well. Approximately for 10 mins
Garnish it with fresh cream and chopped Corriander leaves and serve it hot.